Happy Fucking Anniversary

Posted on December 08, 2011

On my fifth wedding anniversary my then-husband and I went to a very fancy restaurant for dinner.  The restaurant’s chef had been lauded in all the local and national food magazines and by word-of-mouth.  Part of that word-of-mouth was from a friend of ours (Well, mine now that we’re out the other end.) who had recently completed culinary school and who was working as a pastry chef in said fancy restaurant.  The meal wasn’t going to be inexpensive but it was our anniversary so we decided to go for not only the chef’s tasting menu but also the wine parings with each of the eight or so courses.

We dressed up.  I wore a vintage dress that was figure-flattering.  The Ex wore a button-down shirt and a tie and jacket – the same combination thereof he had worn to our wedding.  The jacket was still somewhat ill fitting, but not much can be expected from the young men’s equivalent of Express when pressed for time and money.

First we had a drink at the bar and then we were shown to our table in the plushly carpeted, heavy curtained, dimly lit room.  Once we settled into our seats we were brought a bottle of champagne along with a note.  The friend who worked at the restaurant – who was off that night – and his partner – with whom I’d gone to law school – had arranged for the champagne as an anniversary present, which was incredibly sweet.

With champagne flutes in hand our wait staff went to work telling us about our meals.  Though we had both ordered the chef’s tasting menu, our meals would be different from one another’s, as would our wine, since it was paired with our particular dishes.  I was very exited, and I liked that we would have the opportunity to taste twice as many dishes and wines since we could share.

I’m not sure exactly when it happened – if it was before the first course or between the first and second courses – but at the time there was no food on the table.  We were sipping our champagne.  We toasted.  We smiled.  He got a serious look on his face.

I don’t know what I expected.  I know I hoped for something along the lines of, “I hope we have five more wonderful years together,” or some other clichè bullshit.  If we weren’t blissfully married – and we were not, after all we’d been married for five years – then I thought the reason for the extravagant anniversary dinner was to acknowledge that there had been some good and some bad in the prior five years and to move forward in a positive fashion.

My then-husband and I had very different ideas of what it was to move forward in a positive fashion.  His idea was not to start anew with hope.  Or maybe he did think he was being hopeful when he said, “I love you, but I’m not in love with you.”  Then he said some other things that probably related to having once been so happy to be with me and those feelings fading over the years and wanting a fresh start, or something like that.

Truthfully, I didn’t hear much of anything beyond, “I love you, but I’m not in love with you,” and I’m not sure who at the receiving end of that sentence would.  I calmly placed my napkin on the table, got up, and walked away.

I went to the bathroom where I thought about how fucking much the meal was costing us – a meal that we couldn’t afford and that we wouldn’t have planned except for the “special” occasion that he ruined with his shitty timing – and how I wasn’t about to let the insensitive idiot put that money to waste.  I freshened up and returned to the table.

He told me he thought I had left.  Suddenly he was concerned about my feelings.  The rest of the several courses were tasty but icy, at least on my part.  We did not taste each other’s courses – I had no interest in sharing with him nor in asking him to share with me.

Since we had wine with each course, by the end of the meal I felt almost happy.  Well, my belly was full and my mind was intoxicated, both things that can feel like “happy” to someone who had no clue what she was feeling.  Was I supposed to “make” my husband fall in love with me again?  Life isn’t some fucking lame romantic comedy about how a couple can find love again.

So because I felt “happy” and because my then-husband didn’t want to be alone with me and hadn’t for some time – when we were home there was television and, except for that dinner, when we were out it was with a group – I agreed to go with him to meet up with some friends.  At a dive bar.  In the Tenderloin.

We had just dropped over $500 on what was supposed to be a romantic anniversary dinner but instead of spending some quality time together, he wanted to be around other people.  Even after we broke up he wouldn’t fucking admit that we did so much socializing for the last few years of our relationship so we didn’t have to deal one-on-one with each other.

Sure, we were close to the Tenderloin so it would be easy to take a walk, or to be fancy and hop in a cab considering our attire, to hang out with some mutual friends.  (“Friends” with whom I’ve had little to no contact since the final breakup.)  And it was our anniversary so I didn’t want to go home alone, something I would have had to do since he was set on going out.  So we went to the kind of Tenderloin dive bar that opens at 6am and has the kind of regulars that show up upon opening – daily.

I honestly don’t remember if it was that anniversary or the next one, or the next one, that a group of us ended up at our place after hours.  I remember anniversary toasts from our friends.  I remember a lot of drinking.  I remember a lot of years of avoiding any difficult conversations by being too busy, by there being too many people around, by drinking too much, by wanting to enjoy a fucking anniversary meal (which is not the place or time for a difficult conversation, something my dolt of an ex-husband probably still doesn’t realize).

I swear.  True story.

The Stories Aren’t True

Posted on December 05, 2011

The stories are always about the dramatic breakup but they’re not true; what happens is that inertia takes over.  People get married because that’s what’s been planned and they don’t want to disappoint anyone.  What really happens is that the wedding happens and then the people realize they’re miserable; I was miserable for eight years after I married but I have a friend who was only miserable for nine months.  I was depressed for an additional period of over two years but my friend got with her guy and married him right away.  I assume they’re somewhat happy since they’re still together four years later.

Life isn’t nearly as dramatic as it’s made out to be on dramas. Yes, I do see the irony.

I swear.  True story.

Baby’s First Chicago Thanksgiving (4)

Posted on December 01, 2011

[Continued from "Baby's First Chicago Thanksgiving (3)."]

Despite being a seasoned cook and knowing that the oven’s heat was significantly compromised every time the oven door opened, I didn’t have much of a choice.  The cornbread for the dressing had to be dried out; the acorn squash had to be roasted.

Soon our other guests arrived.  They brought a tomatillo gaszapacho and a pumpkin cheesecake along with some wine.  Folks, the proper thing to do when going over to someone’s house for a meal, be it Thanksgiving dinner or lunch, is to bring something for the host.  You can look that shit up on etiquette websites if you don’t believe me.

I put all the guests to work.  They offered and considering I felt kind of pressed for time I accepted.  One guest cut up the sage for the dressing – after I showed him how.  One guest washed and peeled the veggies for the salad.  She had offered to help but then seemed to want to get out of it but I didn’t let her; I needed hands working if we were to have a full meal.  The Viking did most of the vegetable deconstruction for both the dressing and the salad.

The guests, despite having a selection of snacks available to them, were getting restless – and hungry – so as soon as the salad was ready everyone began picking at it.  I was worried no one would like the salad, which consisted of very thinly sliced raw root vegetables (thanks to the Viking and his mandoline) over arugula with a hazelnut dressing, but they were all about it.  So much about it, in fact, that I replenished the platter o’ salad and all of it was gobbled up.  They also gobbled up most of the acorn squash.  I was surprised everyone was so into the vegetables, but I supposed they didn’t have a choice since the turkey was still in the oven.  We had gaszpacho to eat, too, so we had some of that and declared it quite tasty.

We were having fun socializing but I was getting worried.  I had put a temperature probe in the turkey so I was watching that, not the time, to determine doneness.  The thickest part of that thigh was not cooking nearly as fast as I had hoped.  Sure, the oven was opened a bit in the beginning, but since I took out the squash I left the door shut.  Still, it was cooking slow as shit.  What I didn’t realize until a couple of days later when I was still lamenting my poor timing of the meal, was that all the turkeys I had cooked before this year were done in a convection oven.  That hot blowing air really does make a difference so if you’re a roaster and considering investing in an oven, I suggest a convection-capable model.  The turkey ended up taking about two hours longer than I had expected.

The guests were very nice, and by that point it’s not like they could have found a decent Thanksgiving meal elsewhere, and claimed they weren’t bothered by having to wait so fucking long for the turkey.  The Viking said it was kind of fun to hear my frequent declarations of the turkey’s interior temperature.

When the turkey was finally up to temperature I pulled it out of the oven and put the turkey on its rack under foil to rest.  The roasting pan went over two burners and one of the guests endeavored to make the gravy.  I think he was really hungry and wanted to get on with it already.  After a tasting the gravy was declared very salty.  Shit.  Then someone pointed to the blender.  The blender – which had been taking up space on the counter since the guests arrived – was about a third full of a red sauce.  Duh!  The red sauce was a bunch of reconstituted dried chilies blended up to be added to the gravy, to make it an ancho chili gravy.  Once that was stirred into the contents of roasting pan, the gravy was not too salty and it was downright tasty.

Finally, we could eat! The six of us ate less than a breast’s worth of meat on the 14.5 lb turkey, but I had designs for leftovers anyway.  Some were going to go home with the guests.  We had saved some very sturdy take-out containers from previous meals that would be perfect vessels for reheating.  One of the guest helped me fill the containers.  Well, “fill.”  By that time I’d had quite a bit of wine and didn’t fully realize that my helper was having me put about a snack’s worth of food in each of the containers; I had meant to be much more generous.

There was dessert, the brought pumpkin cheesecake and ancho-chili crème brûlée that the Viking had made.  Overall it was a pretty satisfying meal, if a bit disjointed due to my timing issues.  Maybe you’re interested in seeing what the food looked like, or perhaps the recipes.  Go ahead and take a look at the Viking’s food blog for all the details.

And the final (very minor) disaster of the day occurred when we were running the dishwasher.  In my experience dishwashers are self-contained, keeping the water spraying within behind a locked door.  Not that day.  That day the dishwasher spit out a bunch of hot, dirty water all over the floor.  While I removed my socks, junker towels (the ones that aren’t suitable for company) were retrieved, and we spent the rest of the evening trying to ignore the huge mess in the kitchen.

I swear.  True story.

Your Seat, Milady (5)

Posted on November 27, 2011

[Continued from "Your Seat, Milady (4)."]

I really wanted some chocolate cream pie with freshly whipped cream so finally one night I told the Viking to get things ready.  While I showered he put the plastic tarp down.

Unlike the previous sploshing experiment, I knew this one was going on so I didn’t need to wait in the bedroom for the Viking to retrieve me.  I walked out to the living room to see the chocolate cream pie with whipped cream topping on the plastic-covered coffee table.

In the interim between the cake sploshing incident and the attempted pie sploshing incident the Viking had done a bit of research and decided on a tripod that would work with his digital camera.  The Viking had been a little disappointed about the quality of photos he’d been able to take when I sat in the cake and wanted the pie incident – and subsequent such activities – to be better recorded.  So there was a camera on a tripod pointing in the direction of the pie in which I was to sit.

It took a lot less time for me to get my ass in gear and get my ass in the pie.  I sat right down … and knew immediately that we had made a few mistakes.  The Viking had left the pie in the glass pie pan as I suggested (so it wouldn’t fall apart) and it was apparent that my ass was much, much larger than the pie pan.  When I sat the edges of the pie pan cut into my ass.

While the cake hadn’t given me the feeling of something moist squishing between my ass cheeks, the pie definitely did.  It was too squishy.  The Viking hadn’t cooked the chocolate pudding enough so is was more liquid than gel.  And what happens with liquid?  It drips.

I stood up and chocolate pudding dripped off my ass.  Let me assure you that even though we knew the brown substance dripping off my ass was chocolate there was absolutely no way for us to think anything but “shit” when we saw it.

The Viking took some pictures, but I implored him to stop.  The Viking thinks I’m sexy and likes taking pictures of me in various states of undress and sexual congress.  I like posing for such photos but I don’t like looking at them, so my opinion of the images doesn’t matter all that much.  But there was no fucking way a picture of my ass with a runny brown substance dripping off of it could be considered sexy.  Quite the opposite.  I didn’t want the Viking to have photos at which he could look and laugh in the future when he hates me.

Pretty quickly I showered and dressed.  After cleaning off the plastic sheeting (rather than throwing it out) and putting the living room back to its usual state of semi-disarray, we had some pie.  It was tasty but the texture was definitely off, as my ass had noticed.

After two forays into sploshing, the Viking and I aren’t ready to stop.  Sure, we’ve had our setbacks, but we also had fun.  We’re both old enough to know that fantasies acted out are never as good as fantasies fantasized, but we’re willing to keep trying.  Also, we have a lot more of the plastic sheeting to use up.

The Viking has gotten some feedback from some folks on Twitter (who may be part of his soon-to-be stable) suggesting we try sploshing with cheesecake.  As soon as the Viking said that to me I thought, “Duh, why the fuck didn’t I think of that?”  Cheesecake has many sploshing advantages including holding up at room temperature – when it’d be nice a squishy – and being created in a springform pan that’s sides remove for serving.  There are some disadvantages, like being really fucking rich and caloric and being relatively labor and cost intensive.  I’ve made plenty of cheesecakes including a good one with ginger snap crust – using gingersnaps I made – and pumpkin swirl that’d be great for this time of year.

I guess I need to get to cooking ….

I swear.  True story.=

Happy Birthday, Mom

Posted on November 21, 2011

I called my mother to wish her a happy birthday.  I’m pretty sure she didn’t know who I was.  She did sound happy and she did say repeatedly that she loved me, but I still don’t think she knew who I was.

It doesn’t matter.  I called.  She had a slightly less miserable moment in her life that has been mostly not great.  Now she doesn’t remember.  It’d be nice to be able to control whether someone remembered happy things or horrifying things.  If I could, I’d give that gift to my mother, who unfortunately wouldn’t remember that she had the power.  I would have given her that power years ago, before she got really bad, when she could still take care of herself.  Surely, she would have chosen to not remember quite a lot.  I would.

But I can’t control anything.  I can call my mother and make myself feel better than I had if I didn’t call her.  That’s it.  There is absolutely nothing I can do.  Happy birthday, Mom.

I swear.  True story.

 

February 16, 1992: A Diary Entry

Posted on November 16, 2011

8:59P.M.

We had a nice time.  I cooked stuffed shells and we also had French bread and salad.  I made a cheesecake but forgot to give any to Henry.  I just had some, however, and it was quite good.  I wasn’t uncomfortable at all, it felt really nice.  He finally brought me my t-shirt – I’m a true fan now.  After we ate, we had sex, and then we cuddled.  It was nice and romantic.  His-uh-well, it wasn’t my imagination, it does go the wrong way.  But who cares, it doesn’t matter to me.  It still works.  And the rest of him has its merits too.  I asked him what purpose I serve for him.  He said, “You keep me sane.”  Oh god, where have I heard that before?  That’s just what I need.  Or actually not what I need ’cause I probably don’t need it but I want it.  So I asked what he likes about me.  He likes the way I think – that I’m so open minded.  And he likes it when I touch him.  I wanted to hear about my looks so I asked if he thought I was a dog.  He told me not to be stupid but sill didn’t give me any compliments though I did like the other ones.  Oh, and he told me that Blanca told him that Bill was scared at first too.  He’s afraid of missing out on his friends.  But I don’t think I ever let on that I wanted to monopolize his time and I said as much.  I told him I’d like to go out more and it doesn’t necessarily have to cost money.  why is it that I always to tell the person I’m having sex with that I love them?  Oh well he called to say good night and I asked what he meant about the sane thing.  I make him feel comfortable; he can be himself around me.  That’s so wonderful.  He does need me.  I forgot to ask him to call me his little girl.  I love his voice and his face.  He looks so cute when he smiles.

Dream Journal: 7/18/11

Posted on November 15, 2011

Camping with my mother.  Things keep going wrong.  She wants to do stuff that she/we can’t.  I fall and my sunglasses break.  I’m mad and frustrated because she won’t/can’t understand/listen.

Trying to do laundry at the campground but all the dryers are taken.  I call the women who’ve jumped ahead in the laundry line cunts.  They freak out over a word.  I grab my stuff and leave.  By that time my other family has shown – Dad, [Step-Mother], [Step-Sister], her kids, etc.  Everyone being friendly.  I get to my car/truck at the campsite and there are children in/on it.  A woman who’s not watching her kids because she’s busy chatting is close by but doesn’t stop her kids from getting on my car and going through my stuff.  She says that’s their site now.  I say I’m going to move my car.  I see that the brats have gotten into my stuff and eaten my candy.  I see the kids with wads of my candy in their mouths.  The mom still does nothing.  I yell at the kids to stay the fuck away from me.  One with a mouthful of candy stares at me slack jawed when I tell her to fuck off.  The mom still does nothing, thinking it’s no big deal.